Monday, January 31, 2011

Spring Rolls-Popiya

Bismillahirrahmanirrahim..
Let us all start our baking today,
Reading surah ali-Imran verse 200

O you who belive! endure and be more patient (than your enemy), 
and guard your territory by stationing army units permanently at the places from 
where the enemy can attack you, and fear Allah, so that you may be successful.




Ingredients that you'll need::
 For the Spring Rolls>>

2 tablespoon of olive oil/vegetable oil
2 cloves of garlic, finely chopped
1 onions, cubed
2 small yam bean (sengkuang) finely sliced
¼ of cabbage, finely chopped
1 stick of carrot, coarsely grated 
2 eggs*
2 sausages*
1 Tbsp of griblack pepper
pinch of salt for taste
A pack of spring rolls wrapper (6 inches)

*eggs and sausages can be substitute with
  chicken (cubed) or prawn (chopped) at a suitable quantity.

Directions.

1. In a pan, heat up the oil.   

2. Beat the eggs and throw in the pan.
    Stir vigorously to get scrambled eggs.
    Take it of the pan when cooked.

3. Saute the sausages in the same pan and
    take it of the pan when cooked.

4. Drizzle some oil and sauté the chopped onion and garlic.

5.  Throw in the finely sliced yam bean, finely chopped cabbage 
    and grated carrots into the heated pan. Sauté the vegetables.

6. Add back in the scrambled eggs and sautéed sausages.

7. Sprinkle down the black paper and season the stir fried mix. Put of the heat.

8. Making the Spring Roll using 8 easy steps.

1- SCOOP
Scoop up a spoon full of the stuffing and put on one corner

2-FOLD

 3-ROLL


4-FOLD THE LEFT
tightly fold it

5-FOLD THE RIGHT 

tightly fold it

6- ROLL again


7-GLUE
apply some of the glue

8-ROLL till the end
neatly fold it until the tip

9. Heat up oil in a frying pan. And fry it until it turns golden brown in colour. 

For the sauce>>

1 cup of water
1 clove of garlic, smashed
4 Tbsp of chilli paste
4 Tbsp of sugar
1 Tsp of Tamarind paste
Pinch of salt
1½ Tbsp of cornflour, 


Directions.

1. Combine all the ingredient except cornflour, and bring it to a boil.

2. Mix the cornflour with a few tablespoon of water, just to turn it into a liquid mixture in a separate bowl.

3. Add the cornflour liquid into the boiling mixture, and let it all boil up together for a few minutes. 

4. Take of the heat. Drizzle upon the spring rolls.


Enjoy.













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